Cajun Fried Pickles
Slightly crunchy dill pickles housed inside a Cajun-seasoned crispy breading is the perfect way to snack.
Featured Product
Ingredients
Dill pickle slices
Egg wash (or Fry Krisp Egg Wash Replacement)
Fry Krisp Cajun Fish Mix
Oil for frying
Instructions
Heat fryer to 350°F.
Moisten food by thoroughly coating in egg wash. (Or use Fry Krisp Egg Wash Replacement)
Coat well in Fry Krisp Cajun Fish Mix.
Slowly add to fryer on 350°F.
Cook, until crispy and has golden-brown coating.
Pull out of fryer onto baking racks, letting the excess oil drain off.
Fry Krisp Egg Wash Replacement:
Add 1 ½ Cup Fry Krisp Egg Wash Replacement
2 ½ Cup Cold Water
Add Fry Krisp Egg Wash Replacement slowly.
Whisk until smooth, lump free batter.